Friday, November 18, 2011

White Hot Chocolate

White Hot Chocolate

From Paula's Home Cooking
5 stars based on 10 Reviews
Servings: 2-4 servings
Prep Time: 10 min
Cook Time:
Difficulty: Easy


1 cup white chocolate chips
1 cup heavy cream
4 cup half-and-half
1 teaspoon vanilla extract
Vanilla whipped topping, for garnish
Mint leaf, for garnish


In a medium saucepan over medium heat, combine white chocolate chips and heavy cream. Stir continuously until white chocolate chips have completely melted. Stir in the half-and-half, and vanilla extract. Stir occasionally until heated through. Pour into mugs and top with a dollop of vanilla whipped topping and garnish with mint leaf.
Note: We like it with MORE white chocolate!

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