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1 1/2 cups finely chopped nuts (I used pecans)
2 cups powdered sugar
1/3 cup cocoa powder
1/2 tsp salt
Mix together dry ingredients, and add:
2 egg whites
1 tsp vanilla
Mix again to form a stiff dough.
Drop approximately 2 Tablespoons of dough on parchment lined cookie sheet allowing lots of space for dough to spread. (8 cookies per sheet)
Bake 350 for 9 minutes.
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