Thursday, May 6, 2010

Mom's Rolls


2 tsp sugar
1/2 c hot water
2 T yeast
dissolve together and set aside
2 c milk - scalded
1/4 c butter, melted in scalded milk
3 c flour
1/4 c sugar
2 tsp salt
mix together and add scalded milk & butter
2 eggs, beat into above
add yeast mixture
mix in 2 1/2 - 3 c more flour, knead together
rise till double
parker house rolls or cinnamon buns, roll to 1/2” thickness and proceed
allow to rise again
bake 350 x 20 minutes

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