Thursday, May 6, 2010

Brownies


½ c butter melted
1 c sugar
1 t vanilla
2 eggs
½ c flour
1/3 c cocoa
¼ t baking powder
¼ t salt
Bake dough at 350 for at least 20 minutes
Frosting:
3 T butter
3 T cocoa
1 T corn syrup
½ t vanilla
1 c icing sugar
1-2 T milk
OR
Pudding:
¾ c brown sugar
4 T cocoa
1 ¾ c boiling water, pour over batter and bake 30 minutes

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