RASPBERRY LIME CHIA JAM - via seriouseats.com
Ingredients
- 2 cups (8 ounces) frozen raspberries, divided
- 1 tablespoon mildly-flavored honey
- 1 1/2 tablespoons chia seeds
- juice of 1 lime
Procedures
- 1In your smallest saucepan, warm 1 cup of raspberries over low heat, covered, just until they appear fully defrosted and have begun to give up their juice.
- 2Remove berries from heat and stir in honey until fully melted and berries have broken up into a uniform texture.
- 3Stir in lime juice and chia seeds. Allow to sit undisturbed until chia seeds have bloomed, about ten minutes.
- 4Gently fold in remaining cup of raspberries. Store in the refrigerator.